Ever been on such a roll with your cream-topped Mocha that you didn't want it to end? If you'd been drinking it from a Cookie Cup, you wouldn't have had to stop. This is exactly what it sounds like. A clever collaboration between baking and industrial design, the cookie cup is made from a sugar-lined pastry. Once the coffee is gone, you can eat the cup for dessert. That's one way to lose weight avoid wasting dishes. From Sardi Innovation.